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Our Valentine's 'at home' Menu
This year, our chefs have created a five-course Valentine's Day menu perfect for sharing with a loved one or for a special celebration of friendship in the comfort of your home.
THE MENU
Stuffed Onion Gougères
Caramelised Onion Purée and Spenwood Cheese
Ibis Celeriac Velouté
Parsley Oil, Crispy Fruit Cracker
Poached Stuffed Guinea Hen
Confit Leg, Creamed Parsnip, Grilled Leek and Broccoli
Cumbrian Honey Cake
Citrus Jam, Toasted Almond, Infused Honey Cream
The Lakes Distillery Whiskey Chocolate Truffles
A vegetarian menu is also available. Our five-course menu is available for delivery or collection from Wednesday 14th until Saturday 17th February 2024.
