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2022 marks 20 years since Simon opened our first restaurant L’Enclume in the village of Cartmel.



To celebrate this milestone and two decades since the restaurant group was born, we have created 20 very special moments - to include one-off events, special-edition products and other commemorative experiences and mementoes - both at home and away, throughout the year.



The first of our anniversary events will take place at Henrock this January where I will be cooking all my favourite dishes since we first started, be it from my restaurants in The Lakes, Roganic London / Hong Kong, Aulis and various openings and events over the years. Read more

Listen to Simon and Tim on the Root + Bone podcast Read more

A new Academy offering young and passionate individuals the essential training needed for a long-standing career in hospitality. Read more

Spend this Christmas or New Year with us at Linthwaite House and Henrock. Read more

Our Farm Produce - available for a limited time only for local collection Read more

We are incredibly proud to announce the Academy by Simon Rogan, a new culinary course in collaboration with Kendal College.



The cutting-edge learning package has been designed to equip participants with extraordinary skills and provide a strong foothold in the hospitality industry and develop a career in one of the UK’s leading restaurant groups.



The paid course will run for 18-months, culminating in a fully expensed week-long stagiaire at Roganic Hong Kong - with all flights and hotel accommodation paid for! Read more